Society of St. Andrew, Tennessee

Mission: To end hunger in the U.S. by salvaging fresh, nutritious produce that would otherwise go to waste and distributing it to agencies serving people in need.

Society of St. Andrew Tennessee is a faith-based nonprofit organization committed to reducing food waste and alleviating hunger by rescuing fresh produce and distributing it to those in need. The organization partners with farmers, volunteers, and community agencies to gather surplus food that would otherwise go to waste and ensure it reaches food-insecure families across the state.

Society of St. Andrew Tennessee provides food rescue and distribution services to fight hunger throughout the state. Through their gleaning programs, volunteers harvest surplus fruits and vegetables from farms, orchards, and gardens, which are then distributed to food banks, shelters, and community pantries. They also organize events like crop drops, where large amounts of food are collected and shared with families in need. The organization works to reduce food waste and address hunger by connecting farmers who have excess produce with agencies that serve people facing food insecurity, ensuring that fresh, healthy food reaches those who need it most. Their efforts help bridge the gap between food surplus and food scarcity, promoting sustainable solutions to hunger.